A set "Hot chocolate lollipop", milk and caramel
A set of chocolate sweets to prepare hot chocolate at home. Preparation method: melt chocolate in the glass (150ml) of hot milk (65°C) and thoroughly stir.
Shelf life: 10 months. Storage: store at temperature (18±3) °С and air relative humidity not more than 75%Allergens
Allergens 
soy lecithin, milk
Size
4
17,5
17,5
Weight
168 g
168 g
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