Dark Chocolate Covered Coffee Beans

Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla), roasted natural coffee beans, cocoa butter, glazing agent (gum arabic, sucrose, glucose syrup, vegetable palm oil, citric acid, sorbic acid), glazing agent (shellac, vegetable palm oil, ethanol).
Minimum content of cocoa products – 55,0 %. 
Nutrition facts per 100g (in g): energy value – 1954 kJ/467 kcal;
protein – 7.3g; total fat – 27.4g, saturated fat – 17.2g; total carbohydrate – 36.4g, sugars – 30.1g; salt – 0.006g.